Items where Author is "Ismail Fitry Mohammad Rashedi, ."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Asyrul Izhar Abu Bakar, . and Norizah Mhd Sarbon, . and Ismail Fitry Mohammad Rashedi, . Effects of mixing duration and raw materials on the physicochemical microstructural and sensorial properties of sausages prepared from red tilapia (Oreochromis sp.). pp. 355-364. ISSN 2073-3720

This list was generated on Sat Jun 28 10:31:41 2025 UTC.
Agris UPM is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.