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Jamilah Bakar, . and Mohd Yusop Abdullah, . Changes in bighead carp (A. nobilis) stored at ambient temperature. pp. 149-152. ISSN 1505-5337
Sharifah Kharidah Syed Muhammad, . and Nur Izalin Mohamad Zahari, . and Jamilah Bakar, . and Noranizan Mohd Adzahan, . Functional properties of pectin from dragon fruit (Hylocereus polyrhizus) peel and its sensory attributes. pp. 95-101. ISSN 1394-9829
Jamilah Bakar, . and Nurul Izzah A., . Sensory biochemical and microbiological changes of farmed catfish (Clarias batrachus Linnaeus) and red tilapia (Oreochromis sp.) at ambient storage. pp. 215-220. ISSN 0126-6128
Jamilah Bakar, . and Arbakariya Ariff, . The assessment of plastic materials for monitoring the moisture colour pungency and rancidity of 'Chili Boh' Capsicum annuum. pp. 181-186. ISSN 0126-6128
Jamilah Bakar, . and Siti Salwana Hashim, . The milk curdling ability of crude protease of sardine (Sardinops melanastictus) offal in the production of dadih. pp. 95-98. ISSN 1505-5337
Fatimah Abu Bakar, . and Muhammad Zukhrufuz Zaman, . and Jinap Selamat, . and Jamilah Bakar, . (2011) Halo-tolerant starter cultures as potential biogenic amine degraders in fish sauce fermentation. [Proceedings Paper]
Jamilah Bakar, . and Yu Swee Yean, . and Abdullah Abu Bakar, . (1992) The ultrastructural changes of red muscle of bighead carp A. nobilis kept at ambient temperature. [Proceedings Paper]
Jamilah Bakar, . and Mohd Yusop Abdullah, . (1991) Monitoring the quality changes of freshwater fish I : bighead carp A. Nobilis kept at ambient temperature. [Proceedings Paper]
Jamilah Bakar, . and Mohd Yusop Abdullah, . (1990) Monitoring the quality changes of freshwater fish 1: Bighead carp Aristichthys nobilis kept at ambient temperature. [Proceedings Paper]
Augustin M.A., . and Jamilah Bakar, . (1986) Storage of mangosteens Garcinia mangostana in different packaging materials. [Proceedings Paper]
