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Jamilah B., . and Fatimah A. B., . and Selvi V., . and Chong C. Y., . and Russly A. R., . and Maryam S., . Effects of different levels of CO2 on biochemical changes and relationships among different quality indices in Indian mackerel (Rastrelliger kanagurta). pp. 383-389. ISSN 22317546
Jamilah B., . and Ee S. C., . and Hashim D. M., . and Adzahan N., . and Muhammad K., . Physico-chemical properties of spray-dried red pitaya (Hylocereus polyrhizus) peel powder during storage. pp. 155-160. ISSN 22317546
Nafi’ A., . and Foo H. L., . and Jamilah B., . and Ghazali. H. M., . Properties of proteolytic enzyme from ginger (Zingiber officinale Roscoe). pp. 363-368. ISSN 22317546
