Items where Author is "Jiao, S. R."

Article

Liu, M. D. and Wang, W. J. and Lv, Q. Y. and Xiao, J. and Xu, Q. S. and Jiao, S. R. (2024) Tea polyphenols combined with Lactobacillus rhamnosus R5 ameliorate obesity, and alter gut microbiota composition in high-fat-diet-fed mice. International Food Research Journal (Malaysia), 31. pp. 203-214. ISSN 2231 7546