Items where Author is "Junaida A. R., ."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Norizzah A. R., . and Junaida A. R., . and Maryam ‘Afifah A. L., . Effects of repeated frying and hydrocolloids on the oil absorption and acceptability of banana (Musa acuminate) fritters. pp. 694-699. ISSN 2231-7546

This list was generated on Fri Jun 6 07:08:04 2025 UTC.
Agris UPM is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.