Items where Author is "Khor S.C., ."

Article

Tee E.S., . and Khor S.C., . and Siti Mizura Shahid, . Determination of calcium in foods by the atomic absorption spectrophotometric and titrimetric methods. pp. 303-311. ISSN 0126-6128

Tee E.S., . and Khor S.C., . and Siti Mizura Shahid, . Determination of iron in foods by the atomic absorption spectrophotometric and colorimetric methods. pp. 313-322. ISSN 0126-6128

Tee E.S., . and Siti Mizura S., . and Anuar A., . and Kuladevan R., . and Young S.I., . and Khor S.C., . and Chin S.K., . Nutrient composition of selected cooked and processed snack foods. pp. 15-25. ISSN 0126-6128

Tee E.S., . and Siti Mizura S., . and Anuar A., . and R. Kuladevan, . and Young S.I., . and Khor S.C., . and Chin S.K., . Nutrient composition of selected cooked and processed snack foods. pp. 15-25. ISSN 0126-6128