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Hassan Yaacob, . and Shahimi M.M., . and Kim K.H., . Evaluation of antinoceptive activity of the water soluble extract of sea cucumber Malaysia. pp. 23-28. ISSN 0126-8643
Kim K.H., . and Y.G.Oh, . and C.W. Choi, . and S.W. Gang, . and S.C. Lee, . and S.U. Lee, . and K.J. Kim, . (2004) The effect of intraruminal infusion of increased level of sucrose on the volatile fatty acid production and microbial protein synthesis. [Proceedings Paper]