Items where Author is "Kim K. H., ."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 4.

Oh Y. K., . and Kim K. H., . and Choi C. W., . and Kang S. W., . and Lee D. H., . and Lee J. H., . (2004) Effect of feeding sequence on ruminal fermentation in steers. [Proceedings Paper]

Kim K. H., . and Nguyen N. K. H., . and Nguyen N. V. T., . and Huynh N. H. T., . and Pham L. T. T., . Analysis of popular pesticide residues in Mekong Delta vegetables using a modified QuEChERS method and UPLC-MS/MS. pp. 311-319. ISSN 22317546

Kim K. H., . and Kang C. S., . and Son J. H., . and Choi I. D., . and Park C. S., . Effects of transglutminase on the quality of white salted noodles made from Korean wheat cultivars. pp. 195-202. ISSN 22317546

Vo H. T. T., . and Nguyen K. N. H., . and Nguyen K. A. T., . and Nguyen N. V. T., . and Dam K. T. T., . and Kim K. H., . Simultaneous determination of 11 water-soluble dyes in food products and beverages by high performance liquid chromatography. pp. 120-128. ISSN 22317546

This list was generated on Mon Jun 9 06:03:27 2025 UTC.
Agris UPM is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.