Items where Author is "Kubota E. H, ."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Kubota E. H, . and Leite C. V. G, . and Rosa C. S, . and Kempka A. P, . and Prestes R. C, . Development of low fat chicken mortadella using collagen as a fat substitute. pp. 1651-1657. ISSN 22317546

This list was generated on Sun Jun 8 20:21:31 2025 UTC.