Items where Author is "Kumoro A. C., ."

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Kumoro A. C., . and Budiyati C. S., . and Retnowati D. S., . Calcium oxalate reduction during soaking of giant taro (Alocasia macrorrhiza (L.) Schott) corm chips in sodium bicarbonate solution. pp. 1583-1588. ISSN 22317546

Kumoro A. C., . and Johnny D., . and Alfilovita D., . Incorporation of microalgae and seaweed in instant fried wheat noodles manufacturing: nutrition and culinary properties study. pp. 715-722. ISSN 2231-7546

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