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Wiyono T., . and Afuw H. A., . and Nurhayati R., . and Kurniadi M., . and Sari A. M., . and Frediansyah A., . Effect of Saccharomyces cerevisiae fermentation on the quality of Samurai 2 a mutant sorghum flour. pp. 603-611. ISSN 22317546
Widodo R. A., . and Rosyida V. T., . and Kusumaningrum A., . and Nurhayati R., . and Kurniadi M., . and Human S., . and Wiyono. T., . and Nurcholis M., . and Roeslan M., . The effect of urea fertilizer doses on the chemical characteristics of the Samurai-1 Samurai-2 and Pahat mutant sorghum (Sorghum bicolor L.) grain varieties. pp. 254-261. ISSN 2550-2166