Items where Author is "Kusmartini, I."

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Article

Nurhaini, F. F. and Lestiani, D. D. and Kusmartini, I. and Sari, D. K. and Kurniawati, S. and Santoso, M. (2023) Determination of nutrient and toxic elements in food reference materials by suspension preparation and TXRF analysis. International Food Research Journal (Malaysia), 30. pp. 463-471. ISSN 2231 7546

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