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Assis L. M., . and Machado A. R., . and Machado M. R. G., . and Souza-Soares L.A., . Biological evaluation of casein and Spirulina in rats and encapsulation of these protein sources in liposomes. pp. 344-350. ISSN 22317546
Souza-Soares L. A., . and Burkert C. A. V., . and Burkert J. F. M., . and Rodrigues R. S., . and Moreira L., . and Rodrigues A., . and Fonseca R. A. S., . and Santos V., . and Machado M. R. G., . Effects of consumption of galactooligosaccharides obtained through whey enzymatically modified on the faecal flora and nutritional parameters of hamsters. pp. 2265-2273. ISSN 2231-7546