Items where Author is "Mamot bin Said, ."

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Proceedings Paper

Mamot bin Said, . (1989) Some methods to determine the degree of fermentation in cocoa beans. [Proceedings Paper]

Mamot bin Said, . and Jayasiri Samarakhody R., . (1986) Cocoa fermentation - effect of surface area frequency turning and depth of cocoa masses. [Proceedings Paper]

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