Items where Author is "Marsico E. T, ."

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Palmeira K. R, . and Rodrigues B. L, . and Gaze L. V, . and Freitas M. Q, . and Teixeira C. E, . and Marsico E. T, . and Cruz A. G, . and Conte Junior C. A, . Use of transglutaminase soybean waste and salt replacement in the elaboration of trout (Oncorhynchus mykiss) meatball. pp. 1597-1602. ISSN 22317546

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