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Ribeiro-Santos R., . and Motta J. F. G., . and Teodoro C. E. S., . and Melo N. R., . Antimicrobial effectiveness and color stability of protein-based films incorporated with essential oils. pp. 2201-2206. ISSN 2231-7546
Melo N. R., . and Ventura L. A. F., . and Costa B. S., . and Ribeiro-Santos R., . and Santos D. C., . Effects of oregano cinnamon and sweet fennel essential oils and their blends on foodborne microorganisms. pp. 540-544. ISSN 2231-754