Items where Author is "Muthumuniarachchi M. A. M. R, ."

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Priyadarshani W. M. D., . and Muthumuniarachchi M. A. M. R, . Physico-chemical and sensory quality of mung bean (Vigna radiata) enriched stirred yoghurt. pp. 2051-2055. ISSN 2231-754

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