Items where Author is "N. A. Mahyudin, ."

Chan M. T., . and Nor-Khaizura M. A. R., . and N. A. Mahyudin, . and N. S. Jamaludin, . and N. S. A. Mohd Khairul, . and U. I. I. Yahya, . Antibacterial activity of black cumin clove and ginger essential oils against specific spoilage organisms of ready-to-eat chilli shrimp paste. pp. 393-400. ISSN 22317546

N. A. Rosli, . and N. A. Azilan, . and N. A. Mahyudin, . and N. K. Mahmud Ab Rashid, . and F. N. S. Meon, . and Z. Ismail, . and Chern P. E., . and S. Kanasan, . Effect of fennel (Foeniculum vulgare Mill.) and coriander (Coriandrum sativum L.) on microbial quality and sensory acceptability of frozen paratha. pp. 945-952. ISSN 2231-7546