Items where Author is "N. S. A. Mohd Khairul, ."

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Chan M. T., . and Nor-Khaizura M. A. R., . and N. A. Mahyudin, . and N. S. Jamaludin, . and N. S. A. Mohd Khairul, . and U. I. I. Yahya, . Antibacterial activity of black cumin clove and ginger essential oils against specific spoilage organisms of ready-to-eat chilli shrimp paste. pp. 393-400. ISSN 22317546

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