Items where Author is "Nantawan Therdthai, ."

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Nurul’azah Mohd Yaakub, . and Siti Mazlina Mustapa Kamal, . and Chin, Nyuk Ling and Norliza Julmohammad, . and Nantawan Therdthai, . and Alifdalino Sulaiman, . (2024) Optimisation of non-thermal ultrasonication process for retaining nutritional quality in cow milk: effects of fat percentage and treatment parameters. Advances in Agricultural and Food Research Journal (AAFRJ) (Malaysia), 5 (2). pp. 1-21. ISSN 2735-1084

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