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Sriwattana S., . and Ounamornmas P., . and Page P., . and Sommano S. R., . and Nisoa M., . and Colelli G., . Characterisation and physiochemical properties of mango peel pectin extracted by conventional and phase control microwave-assisted extractions. pp. 2657-2665. ISSN 2231-7546
Puangjinda K., . and Matan N., . and Nisoa M., . Development of a snack bar containing popped rice (Khai Mod Rin) for pre-school children. pp. 237-242. ISSN 2231-7546
Jaroenkit P., . and Matan N., . and Nisoa M., . Microwave drying of cooked brown rice and the effect on the nutrient composition and trace elements. pp. 351-355. ISSN 22317546