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Ho Lee-Hoon, . and Tan Thuan-Chew, . and Noor Aziah Abdul Aziz, . and Norlia Muhamad, . Physical and functional properties of banana pseudostem flour and its effect on the quality (texture and microstructure) of formulated bread. pp. 1-12. ISSN 2180-1983
Noor Aziah Abdul Aziz, . and Zuwariah Ishak, . Physicochemical properties of wheat breads substituted with bananaflour and modified banana flour. pp. 33-42. ISSN 1394-9829