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Nasyatul M.H., . and Faisal A.B., . and Julie-Marzlinda M.R., . and Sasyafezleen M.Z., . and Faiz A.H., . and Syafri-Famin A.A., . and Marini A.M., . and Noraini S., . (2022) Effect of several hetero- and homofermentative lactic acid bacteria inoculants on the chemical and proximate composition in corn silage. Malaysian Journal of Animal Science (Malaysia), 25 (2). pp. 1-11. ISSN 2550-2123
Farahiyah I. J., . and Mardhati M., . and Nurulhayati A. B., . and Yong S. T., . and Lokman Hakim I., . and Noraini S., . (2022) The effect of Canola oil supplementation at different feeding duration on local chicken, Ayam Saga growth performance, Carcass composition and Omega-3 fatty acid content. Malaysian Journal of Animal Science (Malaysia), 25 (2). pp. 35-43. ISSN 2520-2123
Noraini S., . Manipulation of factors affecting phytate hydrolysis in enhancing phytase efficacy in poultry: a review. pp. 1-26. ISSN 1394-3227
Hartini Y., . and Aziah A. A., . and Roziatul Erin A. R., . and Azlian M. N., . and Noraini S., . and Nurulhayati A. B., . and Jameah H., . and Sarah R., . (2019) Kualiti jagung bijian tempatan sebagai makanan ternakan. In: Laporan khas potensi penanaman jagung bijian di Malaysia: pengalaman MARDI. Institut Penyelidikan dan Kemajuan Pertanian Malaysia, Selangor Malaysia, pp. 55-60. ISBN 978-967-9366723
Kamal H., . and Mohd Jaafar D., . and Norasikim M., . and Ahmad A., . and Noraini S., . and Zainal Abidin A. R., . and Abdul Rahman A. R., . and Poovasagam S.S., . (2004) Mushroom cultivation on palm kernel cake PKC for crude fiber and crude protein improvement. [Proceedings Paper]
Marini A. M., . and Jame`ah H, . and Mohd Jaafar D., . and Noraini S., . and Mohd Sharudin M. A., . and Engku Azahan E. A. MARDI GPO Box 12301 50774 Kuala Lumpur, . (2003) Performance of powder spore inoculum in solid substrate fermentation of palm kernel cake PKC. [Proceedings Paper]
Mohd Sharudin M.A., . and Marini A. M., . and Jame`ah H, . and Mohd Jaafar D., . and Noraini S., . and Engku Azman E. A., . (2003) Screening and identification of bacteria producing mannanase for palm kernel cake PKC fermentation. [Proceedings Paper]
Kamal H. A., . and Noraini S., . and Shahbuddin M. F., . and Mohd Jaafar D., . and Marini A. M., . (2001) Degradation of fibre in oil palm by-products by effective microbes. [Proceedings Paper]
Noraini S., . and Mohd Jaafar D., . and Ahmad A., . and Sevagam P., . (2001) Palm kernel cake PKC degrading ability of fungal strains during solid substrate fermentation. [Proceedings Paper]
