Items where Author is "Nur Farah Hani M., ."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Nur Farah Hani M., . and Zaiton H., . and Faridah H., . and Norlelawati A., . Physico-chemical properties and sensory acceptance of mixed drinks of red cabbage (Brassica oleracea L.) and roselle (Hibiscus sabdariffa L.) extracts. pp. 671-677. ISSN 0116-6514

This list was generated on Sat Jun 7 05:58:04 2025 UTC.
Agris UPM is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.