Items where Author is "Paraginski R. T., ."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Vanier N. L., . and Ziegler V., . and Elias M. C., . and Ferreira C. D., . and Paraginski R. T., . and Oliveira M., . Physicochemical antioxidant and cooking quality properties of long-term stored black beans: effects of moisture content and storage temperature. pp. 2490-2499. ISSN 2231-7546

This list was generated on Sat Jun 7 16:10:43 2025 UTC.
Agris UPM is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.