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Yunchalard S., . and Punyauppa Path S., . and Phupaboon S., . and Kontongdee P., . and Piyatheerawong W., . Development and enhancement of antioxidant peptides from spontaneous plaa-som fermentation co-stimulated with Chiangrai Phulae pineapple enzymatic reaction. pp. 406-415. ISSN 22317546