Items where Author is "Prom-u-thai C., ."

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Article

Kampuang K., . and Jaksomsak P., . and Prom-u-thai C., . Association between iron zinc and protein concentration in the embryo and endosperm regions of rice grain. pp. 1919-1924. ISSN 2231-7546

Saenchai C., . and Sreethong T., . and Rerkasem B., . and Prom-u-thai C., . and Yamuangmorn S., . Effects of roasting conditions on anthocyanin total phenolic content and antioxidant capacity in pigmented and non-pigmented rice varieties. pp. 73-82. ISSN 22317546

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