Items where Author is "Purnomo H., ."

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Minantyo H., . and Purnomo H., . and Winarno P. S., . and Kartikawati M., . The improvement of nutrition quality and organoleptic characteristics of Indonesian milkfish meatball by adding kelor (Moringa oleifera Lam) leaves. pp. 263-268. ISSN 2231-7546

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