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Murdiati A., . and Utami T., . and Triwitono P., . and Rahayu E. S., . and Liwan S. Y., . Dietary patterns and effect of consumption of probiotic powder containing indigenous bacteria Lactobacillus plantarum Dad-13 on Streptococcus Enterococcus Escherichia coli and Klebsiella pneumoniae in the gut of students at Junior High School Pangururan. pp. 790-797. ISSN 22317546
Utami T., . and Purwandhani S. N., . and Millati R., . and Rahayu E. S., . Isolation characterization and screening of folate-producing bacteria from traditional fermented food (dadih). pp. 566-572. ISSN 2231-7546
Wulandani B. R. D., . and Marsono Y., . and Utami T., . and Rahayu E. S., . Potency of yogurt as angiotensin converting enzyme inhibitor with addition of Ficus glomerata Roxb fruit extract. pp. 1153-1158. ISSN 2231-754
Utami T., . and Sulandari L., . and Hidayat C., . and Rahayu E. S., . Simultaneous detection of monacolins and citrinin of angkak produced by Monascus purpureus strains using Liquid Chromatography-Mass Spectrometry (LC-MS/MS). pp. 349-356. ISSN 2550-2166
