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Thomas R., . and Rajeev Bhat, . and Kuang Y. T., . Composition of amino acids fatty acids minerals and dietary fiber in some of the local and import rice varieties of Malaysia. pp. 1148-1155. ISSN 22317546
Suguna M., . and Rajeev Bhat, . and Wan Nadiah W. A., . Microbiological quality evaluation of goat milk collected from small-scale dairy farms in Penang Island Malaysia. pp. 1241-1245. ISSN 2231-7546
Ho L. H., . and Noor Aziah A. A., . and Rajeev Bhat, . Mineral composition and pasting properties of banana pseudo-stem flour from Musa acuminata X balbisiana cv. Awak grown locally in Perak Malaysia. pp. 1479-1485. ISSN 2231-7546
Wipawee Yodkraisri, . and Rajeev Bhat, . Quality evaluation of deep fried chips produced from lotus rhizome. pp. 1423-1427. ISSN 2231-7546
Ho L. H., . and Noor Aziah A. A., . and Noor Shazliana A. A., . and Rajeev Bhat, . Quality evaluation of steamed wheat bread substituted with green banana flour. pp. 869-876. ISSN 2231-7546
