Items where Author is "Riyanto S., ."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 4.

Article

Riyanto S., . and Irnawati., . and Rohman A., . Adulteration of Gabus (Channa striata) fish oil with corn oil and palm oil: the use of FTIR spectra and chemometrics. pp. 184-190. ISSN 2550-2166

Riyanto S., . and Riyanta A. B., . and Lukitaningsih E., . and Rohman A., . Analysis of candlenut oil as oil adulterant in three functional oils of soybean oil sunflower oil and grapeseed oil in quaternary mixture systems using FTIR spectroscopy and chemometrics. pp. 248-253. ISSN 2550-2166

Andina L., . and Riyanto S., . and Rohman A., . Determination of peroxide value of red fruit oil by FTIR spectroscopy and multivariate calibration. pp. 2312-2316. ISSN 2231-7546

Rohman A., . and Martsasi A., . and Riyanto S., . Simultaneous quantitative analysis of red fruit oil and sesame oil using FTIR spectroscopy and multivariate calibrations. pp. 357-361. ISSN 22317546

This list was generated on Sat Jun 7 11:40:50 2025 UTC.
Agris UPM is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.