Items where Author is "S. Kanasan, ."

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N. A. Rosli, . and N. A. Azilan, . and N. A. Mahyudin, . and N. K. Mahmud Ab Rashid, . and F. N. S. Meon, . and Z. Ismail, . and Chern P. E., . and S. Kanasan, . Effect of fennel (Foeniculum vulgare Mill.) and coriander (Coriandrum sativum L.) on microbial quality and sensory acceptability of frozen paratha. pp. 945-952. ISSN 2231-7546

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