Agris UPM

Items where Author is "Salas-Mellado M. M, ."

Group by: Item Type | No Grouping

Jump to: Article

Number of items: 1.

Article

Selmo M. S, . and Salas-Mellado M. M, . Technological quality of bread from rice flour with Spirulina. pp. 1523-1528. ISSN 22317546

This list was generated on Fri Jun 6 20:24:11 2025 UTC.

Agris UPM is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.