Items where Author is "Shoemaker C. F., ."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Muhamyankaka V., . and Shoemaker C. F., . and Nalwoga M., . and Zhang X. M., . Physicochemical properties of hydrolysates from enzymatic hydrolysis of pumpkin (Cucurbita moschata) protein meal. pp. 2227-2240. ISSN 22317546

This list was generated on Sat Jun 28 01:30:10 2025 UTC.
Agris UPM is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.