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Siti Hazirah M. F., . and Nur Haqim I., . and Najwa S., . and Che Anishas C. I., . and Norazura Aila M. H., . and Maznah Z., . Physicochemical properties and sensory evaluation of fermented and acidified milk beverages in Malaysian market-reference for palm-based acidified milk beverage. pp. 656-664. ISSN 1511-2780
Zaliha O., . and Norsyamimi M., . and Nur Azimah K., . and Siti Hazirah M. F., . and Norizzah A. R, . Physicochemical properties of palm oil and palm kernel oil blend fractions after interesterification. pp. 1390-1395. ISSN 22317546