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Tee E.S., . and Khor S.C., . and Siti Mizura Shahid, . Determination of calcium in foods by the atomic absorption spectrophotometric and titrimetric methods. pp. 303-311. ISSN 0126-6128
Tee E.S., . and Khor S.C., . and Siti Mizura Shahid, . Determination of iron in foods by the atomic absorption spectrophotometric and colorimetric methods. pp. 313-322. ISSN 0126-6128
Siti Mizura Shahid, . and Siong T.E., . (1991) Boric acid and its determination in foods. [Proceedings Paper]