Items where Author is "Somchai Jomduang, ."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Somchai Jomduang, . and Suhaila Mohamed, . (1992) Effect of amylose/amylopectin content sugar salt and oil on puffed product quality of traditional Thai rice-based snack food Khao Kriap Waie. [Proceedings Paper]

This list was generated on Sat Jun 28 11:45:47 2025 UTC.
Agris UPM is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.