Items where Author is "Stephanie Peter, ."

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Noor Hidayah Othman, . and Noor Fatihah Abdullah, . and Siti Nur 'Aisyah Mohd Roslan, . and Stephanie Peter, . and Noraziah Abu Yazid, . and Siti Hatijah Mortan, . and Rohana Abu, . (2025) Effect of solid-state fermentation on nutritional value of pineapple leaves. Pertanika Journal Tropical Agricultural Science (Malaysia), 48 (3). 767 - 780. ISSN 1511-3701

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