Items where Author is "Su P. L., ."

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Kok T. W. N., . and Phooi T. V., . and Kar V. M. L., . and Hazizi Abu Saad, . and Sin T. L., . and Su P. L., . and Norhaizan Esa, . Effects of palm-based high-oleic blended cooking oil diet on selected biomarkers of inflammation and obesity compared to extra virgin olive oil diet in overweight malaysian adults. pp. 289-298. ISSN 1511-2780

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