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Amadou I., . and Sun G. W., . and Gbadamosi O. S., . and Le G. W., . Antimicrobial and cell surface hydrophobicity effects of chemically synthesized fermented foxtail millet meal fraction peptide (FFMp10) mutantson Escherichia coli ATCC 8099 strain. pp. 708-714. ISSN 2231-7546