Items where Author is "Supapvanich S., ."

Supapvanich S., . and Boonyaritthongchai P., . and Wongs Aree C., . and Nguyen T. H., . and Buanong M., . Edible coating of chitosan ionically combined with -carrageenan maintains the bract and postharvest attributes of dragon fruit (Hylocereus undatus). pp. 682-694. ISSN 22317546

Supapvanich S., . and Boonyaritthongchai P., . Visual appearance maintenance of fresh-cut Nam Dok Mai mango fruit by honey dip. pp. 389-394. ISSN 2231-7546