Items where Author is "Tortoe C., ."

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Kanton R. A. L., . and Akonor P. T., . and Asungre P. A., . and Tortoe C., . and Hagan L., . and Ansoba E. Y., . Assessing the suitability of flours from five pearl millet (Pennisetum americanum) varieties for bread production. pp. 329-336. ISSN 2231-7546

Koch K., . and Akonor P. T, . and Menzel C., . and Adofo K., . and Tortoe C., . Physicochemical and functional properties of flour from twelve varieties of Ghanaian sweet potatoes. pp. 2549-2556. ISSN 2231-7546

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