Items where Author is "Wan Rosli Wan Ishak, ."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 3.

Saiful Bahri Sa’ari, . and Wan Rosli Wan Ishak, . and Kasmah Mohamad, . Effect of Pleurotus sajor-caju addition on proximate compositions total dietary fibre and acceptance of herbal seasoning stored at 0 and 6 months. pp. 61-75. ISSN 1394-9829

Ng S. H., . and Wan Amir Nizam Wan Ahmad, . and Wan Rosli Wan Ishak, . Incorporation of Pleurotus sajor-caju powder in cinnamon biscuit: study on nutritional physical colour and sensorial properties. pp. 2442-2450. ISSN 2231-7546

Saiful Bahri Sa’ari, . and Wan Rosli Wan Ishak, . and Kasmah Mohamad, . Phenolic content and free radical scavenging activity of herbal seasoning enriched with oyster mushroom (Pleurotus sajor-caju) powder. pp. 165-176. ISSN 1394-9829

This list was generated on Sun Jun 8 23:11:43 2025 UTC.
Agris UPM is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.