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Rafidah Abd Hamid, . and Noor Lida Habi Mat Dian, . and Wan Rosnani Awg Isa, . and Norazura Aila Mohd Hassim, . and Sivaruby Kanagaratnam, . and Zaliha Omar, . and Nur Haqim Ismail, . and Miskandar Mat Sahri, . Are characteristics of soft palm stearins similar to soft palm mid fractions. pp. 103-116. ISSN 1511-2780
Norazura Aila Mohd Hassim, . and Teng Kim Tiu, . and Wan Rosnani Awg Isa, . and Sivaruby Kanagaratnam, . and Nur Haqim Ismail, . and Noor Lida Habi Mat Dian, . Characteristics of retail refrigerated and non-refrigerated margarines/ fat spreads sold in Malaysia. pp. 689-702. ISSN 2811-4701
Wan Rosnani Awg Isa, . and Sivaruby Kanagaratnam, . and Rafidah Abd Hamid, . and Norazura Aila Mohd Hassim, . and Nur Haqim Ismail, . and Noor Lida Habi Mat Dian, . Development of palm-based vanaspati (vegetable ghee): effects of crystallisation procedures on the product texture. pp. 524-531. ISSN 2811-4701
Noor Lida Habi Mat Dian, . and Farah Ashikin Mohd Burda, . and Wan Rosnani Awg Isa, . and Karimah Ahmad, . and Rafidah Abd Hamid, . and Sivaruby Kanagaratnam, . and Salmi Yati Shamsudin, . and Miskandar Mat Sahri, . Optimisation of vitamin E-enriched palm fat oat and xanthan gum in a gluten-based nugget formulation. pp. 168-180.
Sivaruby Kanagaratnam, . and Rafidah Abd Hamid, . and Norazura Aila Mohd Hassim, . and Nur Haqim Ismail, . and Noor Lida Habi Mat Dian, . and Zaliha Omar, . and Wan Rosnani Awg Isa, . and Miskandar Mat Sahri, . Palm oil and palm kernel oil: versatile ingredients for food applications. pp. 487-511. ISSN 1511-2780
Noor Lida Habi Mat Dian, . and Nur Haqim Ismail, . and Norazura Aila Mohd Hassim, . and Sivaruby Kanagaratnam, . and Wan Rosnani Awg Isa, . Quality of commercial palm-based cooking oil packed in plastic pouch and polyethylene terephthalate (PET) bottle. pp. 493-513. ISSN 2811-4701
