Items where Author is "Wang, B."

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Wang, B. and He, K. and Yun, J. and Zhao, Y. and Qu, Y. and Bi, Y. and Yao, L. (2024) Changes in flavour- and taste-presenting substances in Hypsizygus marmoreus mushroom packaged in polypropylene nanofilm. International Food Research Journal (Malaysia), 31. pp. 247-257. ISSN 2231 7546

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