Items where Author is "Wang, L."

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Article

Yang, H. and Wang, L. and Du, H. and Zhao, D. and Liu, C. and Lu, K. (2023) Antimicrobial peptides: design, chemical synthesis, activity evaluation, and application. International Food Research Journal (Malaysia), 30. pp. 814-831. ISSN 2231 7546

Chen, Y. J. and Wen, Y. F. and Song, J. G. and Chen, B. F. and Ding, S. S. and Wang, L. (2022) Improper food handling and its associated characteristic factors among domestic food handlers in rural areas of Anhui Province in China. International Food Research Journal (Malaysia), 29. pp. 1314-1326. ISSN 2231 7546

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