Items where Author is "Wang, S."

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Ma, Y. and Ding, P. F. and Wang, L. X. and Wei, D. and Wang, S. and Li, Y. F. (2025) Extraction of apricot kernel skin oil and analysis of its nutritional composition. International Food Research Journal (Malaysia), 32. pp. 208-215. ISSN 2231 7546

Wang, X. and He, L. and Wang, S. and Zhu, Y. S. and Hu, L. M. and You, W. T. (2024) Influence of ultrasonic treatment parameters on extraction yield of limonin from Wenling Gaocheng peels analysed by HPLC-UV. International Food Research Journal (Malaysia), 31. pp. 614-623. ISSN 2231 7546

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