Items where Author is "Wang, Y."

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Article

Dou, L. Z. and Xia, J. Y. and Wang, Y. and Zhang, T. F. and Wang,, L. L. and Chai,, X. Y. and Yu, S. J. (2025) Effect of selenium enrichment on abundance of volatile and non-volatile flavour components in fruiting bodies of Cordyceps cicadae. International Food Research Journal (Malaysia), 32 (1). pp. 264-279. ISSN 2231 7546

Zhang, Y. X. and Wang, F. and Wu, H. and Fan, L. L. and Wang, Y. (2022) Sterilising effect of high power pulse microwave on Listeria monocytogenes. International Food Research Journal (Malaysia), 29. pp. 1168-1178. ISSN 2231 7546

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