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Mohd Nasir Azudin, . and Yaakob Che Man, . and Salmah Yusof, . and Mohd Yazid Manap, . and Asbi Ali, . Adding value to agriculture through downstream processing of agricultural raw materials in Malaysia. pp. 16-17. ISSN 0127-8436
Rohman A., . and Sugeng R., . and Yaakob Che Man, . Characterizaton of red fruit (Pandanus conoideus Lam) oil. pp. 563-567. ISSN 2231-7546
Saiful Bahri Sa’ari, . and Yaakob Che Man, . Rapid detection of lard in chocolate and chocolate - based food products using fourier transform infrared spectroscopy. pp. 253-263. ISSN 1394-9829
Raya Shariff, . and Yaakob Che Man, . Satu kajian awal memproses keledek keping. pp. 17-21. ISSN 0126-6128
Yaakob Che Man, . and Maznah Atan, . Some quality parameters of intermediate moisture deep-fried mackerel (Scomberomorus commersoni Lacepede). pp. 115-119. ISSN 0126-6128
Yaakob Che Man, . and Collins Jimmie L., . A comparison of energy usage in the home canning of tomato juice. pp. 160-163. ISSN 0126-6128
Yaakob Che Man, . and Jamil Bojei, . and Ahmad Nizam Abdullah, . and Mariam A. Latif, . (2007) Halal food. In: 50 years of Malaysian agriculture: transformational issues challenges direction. Penerbit Universiti Putra Malaysia, Selangor Malaysia, pp. 195-266. ISBN 978-967-5026-14-0
Tay Lee Wen, . and Aida Azrina Azmi, . and Yaakob Che Man, . and Cheah Yoke Kqueen, . (2011) Molecular characterisation of Escherichia coli isolated from different food sources. [Proceedings Paper]
Rusnani Abd Majid, . and Badlishah Sham Baharin, . and Fakhru`l-Razi Ahmadun, . and Yaakob Che Man, . (2001) Phosphorus and iron reduction by ceramic microfiltration membrane. [Proceedings Paper]
