Items where Author is "Zakariya, ."

Article

Pralebda S. A., . and Pebruwantoro D., . and Zakariya, . and Subekti S., . and Amin M. N. G., . and Pramono H., . and Hasan M. N., . and Alamsjah M. A., . Functional and rheological properties of mixed flour from mangrove fruit of Bruguiera gymnorrhiza flour and wheat flour. pp. 167-173. ISSN 2550-2166